Although I’m pretty comfortable in the kitchen, the one thing I can never grasp is slicing a watermelon. I know it’s not totally difficult and it’s easy to cheat by leaving the outer green shell on – but sometimes I want cubes and I just can’t do it! Does anyone else feel this way or am I totally crazy?
Well, I can’t be totally crazy – because I came across this wonderful graphic on Pinterest yesterday and I had to share because of how well I could relate! From JennySteffens.com, this quick 5-step process shows you how to get those refreshing watermelon cubes you so often crave, especially during this time of year. I don’t know about you but I can’t wait to try this!
What do you think? Do you have any other foods that make you nervous to chop such as watermelon?
