Pesto is good on so many things – pasta, chicken, fish, pizza, bread – the list goes on. Typically I only make a batch of pesto when I have leftover basil, so I’m going to try growing my own basil to have it more often. Then, while browsing through Pinterest, I saw a recipe for arugula pesto and started to looking for even more pesto options. So, here are the pesto recipes I found to keep on your radar:
Which one of these are you most likely to try? Do you have any other pesto recipes on your radar?